Do you love non-VEG, but mustn’t have it at home? Here are the best vegetable kebab that you can have

The mixture of vegetables -Kebab is very easy to prepare and consume healthy. The delicious recipe for baked vegetables is impressive in its own way. It is a starter recipe that can be made for lunch, dinner or breakfast. The combination of different vegetables, herbs and ingredients is absolutely breathtaking. You can consume it with MINZ -Coriander -Chutney and tomato sauce. VEG kebabs are also digestible. You can wrap them in thin chapatti and serve your children and elders at home for entertaining evenings.

How do I make delicious vegetables at home?

The entire mixture of vegetables -Kebab is very easy to prepare. You can either bake them or fry them in a pan in a pan.

To cook delicious vegetables for dinner, you need the following ingredients –

• 70 grams of mushroom
• 90 grams of potato
• 50 grams of cauliflower
• 14 -15 fresh mint leaves
• Salt as required
• Ginger garlic paste
• 10 tablespoons of grams of flour
• A fourth cup of green pea
• 50 grams onion

Spices that are required to prepare vegetables -kebab recipe –

• Half of the tablespoon of Garam Masala powder
• A fourth tablespoon of turmeric powder
• Half of the tablespoon of red chilipules

Steps to cook the best vegetable -kebab recipe –

1. Together with a mixer grinding glaze.
2. Add coriander and mint leaves to the mixture.
3. Add everything in a mixed bowl and club ginger garlic paste.
4. Set some spices mentioned above.

Cook the delicious vegetables -kebabs

• Step 1 – Heat a small pan and add 10 tablespoons of gram flour.
• Step 2 -Continue the gram flour powder and roast until the color changes and the aroma can be felt.
• Step 3 – Add roasted grammet into the vegetable mixture and mix everything very well.
• Step 4 – Add salt
• Step 5 – Create absolute round balls to bake them.
• Step 6 – If the mixture falls apart when composing, you have to add the ball a little more moisture.
• Step 7 – Cook the flat balls on the oil pan and mourn it well for a better taste.

How do I eat vegetables kebab?

Vegetable babs are healthy, tasty and easy to prepare. They look exciting and can be served for any occasion and time. You can have you for:

• Dinner with thin chapattis
• Breakfast as a sandwiches
• Green or red chutney for evening snack

You can serve the vegetables with some onion rings, green chutney and red sauce on a beautiful white tray.

Pro tip- make sure that you cook the kebab on a low flame so that nothing is left over the recipe.